Sides

Grilled vegetables marinated with olive oil, garlic, and fresh basil, grilled to perfection.Miniumum 3lbs required

Fresh green beans tossed with olive oil, sea salt, and fresh cracked black pepper. With or without almonds.

Fresh asparagus tossed with extra virgin olive oil.

Fresh asparagus tossed with extra virgin olive oil and topped with Sauteed Shrimp.

Tender steamed broccoli tossed with fresh garlic and extra virgin olive oil.

Tender broccoli rabe tossed with garlic, red pepper flakes, and olive oil.

Fresh Brussels sprouts roasted with shallots and garlic.

Zucchini, yellow squash, carrots, peppers, onions, eggplant, and garlic tossed with fresh dill and parsley, and steamed to...

Eggplant, zucchini, squash, onions, peppers, and herbs tossed with garlic and oil and roasted.

Red bliss potatoes, carrots, rosemary oven roasted to perfection with sea salt and fresh cracked black pepper.

Red bliss potatoes with fresh herbs, paprika, and oil.

Juicy pineapple combined with a delicate sweet bread custard, baked until golden brown.Serves 10-12.

Your choice of our rich and creamy style or house baked with toasted bread crumbs.

A classic side dish made with butter and cream – traditional or with roasted garlic.

Tender red bliss potatoes smashed with potato skin. Serves 8-10

Whipped with brown sugar, cinnamon, and honey, topped with mini marshmallows.

Fresh cauliflower, spinach, and creamy goat cheese baked with cream and parmesan cheese.

Rich and creamy spinach with caramelized onions, garlic, and Romano cheese.